Sunday Carvery
Sunday Carvery at the Trecastell Hotel
Daily luncheon menu/childrens menu also available.
Main Course
Choice of Topside of Beef, Turkey or Ham
Selection of Vegetables and Potatoes
£16 per person
£12 per Child/Small Plate
Desserts
Sticky toffee pudding
Toffee Sauce, Ice Cream
Chocolate Orange Brownie
Orange and Cointreau clotted cream.
Bara Brith Bread & Butter Pudding
Custard
Belgian Waffle
Chocolate Sauce, Ice Cream
The Cove Winter Mess
All Desserts £6.00
We recognise that some of our guests have specific dietary and
allergy needs. Please ask a member of our team before ordering, and they will be happy to advise you and answer any question.